What We Do
Our Practices
Through certified organic and regenerative agriculture, we cultivate diversified polycultures of plantain, turmeric, cacao, coffee, annatto, and seasonal vegetables. We also integrate responsible animal production to maintain our farm as a living, self-sustaining ecosystem. By working in harmony with nature, we restore soil health, strengthen biodiversity, and ensure exceptional-quality products for our consumers.
TODAY'S VISION:
OSCAR AGUDELO
CO-BIO-169
Agricultura Colombiana
Organismo de Certificacion de Producto
Acreditado por ONAC con acreditación
código 18-CPR-001 Organismo de Control
autorizado por el Ministerio de Agricultura y Desarrollo Rural segun resolucion 000023
de 28 de enero de 2019 o la que la modifique, sustituye o adicione.
Our Certifications
Our Clients
Who We Are
The Agudelos
One family. One land. One vision.
Sixty-five years ago, our father left Betania (Antioquia) in search of a better future in Quindío. He fell in love with plantains and devoted his life to refining and elevating this crop.
Decades later, a journey to Germany planted a new vision: to bring the product he cherished to distinguished international markets.
Together with our mother, our parents taught us something more valuable than any agricultural technique — respect for the land, for water, and for people.
More than ten years ago, we began the transition from conventional farming to regenerative agriculture. It was a significant economic challenge, but we understood that true value lies in producing health, not just volume.
Today, we prove that it is possible to produce with excellence, integrity, and regeneration. We believe in leading by example — and in demonstrating through action that a better way is possible.
— Oscar Agudelo
